Powders – OneTara Naturals

Sprouted Ragi Powder

OneTara Naturals — Wed, 08 Apr 2026 20:51:12 +0000

Nalla Karam

OneTara Naturals — Fri, 21 Nov 2025 18:01:51 +0000

Our Nalla Kaaram is crafted using a classic Andhra-style recipe. Roasted urad dal, red chillies, garlic, jeera, and curry leaves are ground together to create a bold, aromatic powder that elevates any meal.
Sprinkle it over hot rice with ghee, enjoy it with idli or dosa, or mix it into curries for an instant burst of authentic flavour. Made in small batches with no preservatives, this spice mix carries the warmth and comfort of a true homemade touch.

Guntur Masala Karam

onetara — Mon, 13 Oct 2025 09:49:25 +0000

This traditional Andhra-style kaaram combines Guntur red chillies, garlic, salt, and aromatic spices. Perfect for sprinkling over rice, dosa, idli, or curries, it adds the warm, comforting punch of homemade masala to everyday meals.

Palli Podi

onetara — Mon, 13 Oct 2025 09:47:00 +0000

This masala mix brings together roasted peanuts with tangy tamarind, garlic, spicy red chillies, curry leaves, and traditional spices. A homely, chatpata mix that makes for a perfect quick snack or side dish with rice and ghee.

Guntur Karam

onetara — Mon, 13 Oct 2025 09:47:00 +0000

Made from handpicked Guntur red chillies, this spice brings bright color and fiery flavor to your dishes. Ground in small batches with just chillies and a hint of salt, it carries the freshness and aroma only homemade masalas can deliver

Kakarakai Karam

onetara — Mon, 13 Oct 2025 09:46:59 +0000

At OneTara Naturals, our freshly sourced bitter gourd (kakarakai) is thoroughly washed with salt and hot water, then cooked and sun-dried for 1–2 days to remove excess bitterness. Later, it is fried in quality oil and blended with authentic spices, bringing out a fabulous, unique taste that you won’t find anywhere else. And this recipe turns a bitter in taste vegetable into a comforting, homestyle dish with the right hint of tang and spice.

Karvepaku Karam

onetara — Mon, 13 Oct 2025 09:46:59 +0000

At OneTara Naturals, our curry leaves (karvepaku) are freshly handpicked from our garden, thoroughly washed with salt and hot water, then sun-dried for a day. Later, they are stone-ground with our special OneTara spices, creating a flavorful spice mix(kaaram) that’s rich in aroma and taste. Sprinkle it over hot rice with ghee.